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CHAZ DELIGHTS NUTRITION

Plant Based Goodness

Many have read about the benefits of a plant based diet but don't know where to start. Maybe you've started but you're bored of eating the same bean stew every day. Look no further, I'm here to help you make tasty and nutritious plant based food that you won't get bored of whilst nourishing your body.

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Plant-based Teriyaki Stir-Fry

Hey there! Last week I had the privilege of hosting Mitchell, who is a chef by trade on IG live. He showed us how to make seitan (made...

Vegan Mac and 'cheese' with veggie crumbles

Hey there! welcome back to the blog. Last week I had a guest with me on Instagram Live- Sabrina (@sabrieatsvegan) who shared how to make...

Cauliflower 'Wings' Two Ways

Hey there! Last week Tuesday I had the pleasure of having my friend Natalie, one of the sisters from @notreallythatvegansisters on...

Greek Salad Pizza

Hey there! I am back with a new series of IG live cooking with various guests. Last week Tuesday I had Sarah (@eaten2.0) show us how to...

Ackee and Jackfruit

Hey there! If you have been following @chazdelightnutrition, you know that I was born in Jamaica and so as I now follow a plant-based I...

Vegan Bean Chilli Nachos

A few weeks ago I was joined by my friend Dougie who shared one of his favourite dishes- vegan bean chilli nachos on an IG Live. If you...

Strawberry 'Cheesecake'

Hello there! Last week I had the privilege of hosting my friend Abi again on Instagram Live! I’ve always been so drawn to her lovely...

'Cheese' Pastries and Ketchup

Hey there, welcome back to the blog. A couple of weeks back, Tamara Muroiwa shared her favourite recipes for vegan ‘cheese’ pastries and...

Laura and Natalie's Vegan Cookies

Hey! Thanks for stopping by this blog. If you’ve been following these blog posts or you’re a follower on Instagram, you will know that I...

Vegan 'Curry Goat'

Hey there! Welcome back to the blog. On Tuesday 2nd March I had the privilege of being a guest on my own Instagram LIVE show. Instead of...

Granola and Blueberry Jam

Hello again, welcome back to the blog! Earlier this month, I had the pleasure of hosting Kemion (@gluten_free_plantaste) on an IG LIVE...

Daal

Hey! Welcome back to the blog, yesterday I had the privilege of hosting @the_tofu_engineer aka Nelson share with us a delicious daal...

Pasta in tomato sauce and garlic bread

It's Tuesday! Tonight, I was joined by Craig Gooden who shared a simple recipe on Instagram Live which you can tell is just bursting with...

Black Bean and Mushroom Enchiladas

As you may know, every Tuesday I host fellow plant-based eater and cook on Instagram LIVE at 7pm. On Tuesday 2nd February I had the...

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